Apricot Lemonade

Apricot Lemonade Ice blended

Ingredients:

• 7 fresh apricots, halved
• Juice of 1 lemon
• 3 tbs maple syrup (honey/sugar)
• 1 cup of ice
• 2 cups coconut water

How to make: To a blender, simply add the fresh apricots, lemon juice, maple syrup, ice, and coconut water. Blend until thoroughly combined.

Infused Apricot Lemonade:

Ingredients:

• 1 cup of fresh ripe apricots, halved
• 5 tbs of lemonade mix (or juice of 1 lemon)
• 4 tbs maple syrup (honey/sugar)
• 2 cups of cold water
• Fresh mint or basil for garnish

How to make: Mix the fruits with water and sugar into a pot, stir it and keep them in the fridge overnight or at least 6 hours. Pour over ice or optionally top with sparkling water.